CRC handbook of microbiology /
Laskin, Allen I.,
CRC handbook of microbiology / - 2nd ed. - Boca Raton, Fla. : CRC Press, c1977-c1988. - 9 v. in 10 : ill. ;
Original imprint, v. 1-5: Cleveland : CRC Press.
v. 1. Bacteria.--v. 2. Fungi, algae, protozoa, and viruses.--v. 3. Microbial composition: amino acids, proteins, and nucleic acids.--v. 4. Microbial composition: carbohydrates, lipids, and minerals.--v. 5. Microbial products.--v. 6. Growth and metabolism.--v. 7. Microbial transformation.--v. 8. Toxins and enzymes.--v. 9, pt. A. Antibiotics. pt. B. Antimicrobial inhibitors.
0849372003 (set)
Microbiology.
Microbiology.
576 / LAS/CR
CRC handbook of microbiology / - 2nd ed. - Boca Raton, Fla. : CRC Press, c1977-c1988. - 9 v. in 10 : ill. ;
Original imprint, v. 1-5: Cleveland : CRC Press.
v. 1. Bacteria.--v. 2. Fungi, algae, protozoa, and viruses.--v. 3. Microbial composition: amino acids, proteins, and nucleic acids.--v. 4. Microbial composition: carbohydrates, lipids, and minerals.--v. 5. Microbial products.--v. 6. Growth and metabolism.--v. 7. Microbial transformation.--v. 8. Toxins and enzymes.--v. 9, pt. A. Antibiotics. pt. B. Antimicrobial inhibitors.
0849372003 (set)
Microbiology.
Microbiology.
576 / LAS/CR