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Studies On Electrophoretic Identification Of Fish Species Used In Surimi(Products)And Their Quality Evaluation

Mathivanan,A

Studies On Electrophoretic Identification Of Fish Species Used In Surimi(Products)And Their Quality Evaluation - Panangad Department Of Processing Technology,CoF 2008 - 75p. HB

Dewey Class. No.: 664.92 / MAT/ST

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