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Valorization of Food Processing By Products.

Chandrasekaran M ed.

Valorization of Food Processing By Products. - Boca Raton: CRC Press, c.2013. - 808p.

ISBN: 9781439848852

Subjects--Topical Terms:
Food Processing Industries,
Sustainable Development.

Dewey Class. No.: 363.728 / CHA/VA

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