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Chocolate science and technology /

Afoakwa, Emmanuel Ohene,

Chocolate science and technology / - Second edition. - United Kingdom: John Willey&Sons Ltd, 2016. - xxiv, 507 pages : illustrations (some color) ;

ISBN: 9781118913789 (cloth)

Subjects--Topical Terms:
Cocoa.
Chocolate.

Dewey Class. No.: 664.5 / AFO/CH

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