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Development of Edible Coatings Incorporated With Fruit Extract of Baccaurea courtallensis Over Shrimp and Its Shelf- Life Study Over Refrigerated Storage

A. Sivasureyan

Development of Edible Coatings Incorporated With Fruit Extract of Baccaurea courtallensis Over Shrimp and Its Shelf- Life Study Over Refrigerated Storage - Panangad KUFOS 2023 - 119 Hardbound CD - Department of Fish Processing Technology .

Dewey Class. No.: 664 / SIV/DE

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