Foodborne disease handbook /

Hui, Y. H.

Foodborne disease handbook / - New York : M. Dekker, c1994. - 3 v. : ill. ;

v. 1. Diseases caused by bacteria -- v. 2. Diseases caused by viruses, parasites, and fungi -- v. 3. Diseases caused by hazardous substances.

0824790634 (v. 1 : alk. paper) 0824791657 (v. 2 : alk. paper) 0824791665 (v. 3 : alk. paper)


Foodborne diseases
Food Poisoning.
Food Contamination.

615.954 / HUI/FO
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