Fundamental Food Microbiologyy (Record no. 12448)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00325nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781466564435 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001 579 |
| Item number | RAY/BI |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Ray, Bibek |
| 245 ## - TITLE STATEMENT | |
| Title | Fundamental Food Microbiologyy |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 5th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Boca Raton |
| Name of publisher | CRC |
| Year of publication | 2014 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 607 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bhunia, Arun |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 06/10/2016 | 664.001 579 RAY/BI | 15359 | Books | ||
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 03/05/2017 | 664.001 579 RAY/BI | 18858 | Books |