Manuals of food quality control (in 14 volumes) (Record no. 1302)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00299nam a22001097a 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.07 |
| Item number | MAR/MA |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Martin P G |
| 245 ## - TITLE STATEMENT | |
| Title | Manuals of food quality control (in 14 volumes) |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Rome |
| Name of publisher | Food and Agriculture Organization of the United Nation |
| Year of publication | 1979 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 409p. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|
| Reference | KUFOS Central Library | KUFOS Central Library | Processing Center | 26/04/2016 | 664.07 MAR/MA | 05622 | Books | Vol 3 : Commodities | ||
| Reference | KUFOS Central Library | KUFOS Central Library | Reference | 26/04/2016 | 664.07 MAR/MA | 05518 | Books | Vol 5 : Food inspection | ||
| Reference | KUFOS Central Library | KUFOS Central Library | Reference | 26/04/2016 | 664.07 MAR/MA | 05621 | Books | Vol 2 : Additives contaminants techniques | ||
| Reference | KUFOS Central Library | KUFOS Central Library | Reference | 27/04/2016 | 664.07 MAR/MA | 05620 | Books | Vol 1 : Food control laboratory |