Handbook of Fruit Science and Technology:Production,Composition,Storage, and Processing (Record no. 22944)

MARC details
000 -LEADER
fixed length control field 00355nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780824796433
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.8
Item number SAL/HA
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Salunkhe,D.K
245 ## - TITLE STATEMENT
Title Handbook of Fruit Science and Technology:Production,Composition,Storage, and Processing
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New York
Name of publisher CRC Press
Year of publication 1995
300 ## - PHYSICAL DESCRIPTION
Number of Pages 611
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Kadam,S.S
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 25/04/2017 664.8 SAL/HA 18873 Books
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 27/04/2017 664.8 SAL/HA 18871 Books
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