Handbook of Fruit Science and Technology:Production,Composition,Storage, and Processing (Record no. 22944)
000 -LEADER | |
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fixed length control field | 00355nam a22001337a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780824796433 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.8 |
Item number | SAL/HA |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Salunkhe,D.K |
245 ## - TITLE STATEMENT | |
Title | Handbook of Fruit Science and Technology:Production,Composition,Storage, and Processing |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | New York |
Name of publisher | CRC Press |
Year of publication | 1995 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 611 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Kadam,S.S |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|---|---|
Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 25/04/2017 | 664.8 SAL/HA | 18873 | Books | ||
Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 27/04/2017 | 664.8 SAL/HA | 18871 | Books |