Basic food microbiology (Record no. 26833)

MARC details
000 -LEADER
fixed length control field 00329pam a2200145 i 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0870553224
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001
Item number BAN/BA
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Banwart, George J.
245 10 - TITLE STATEMENT
Title Basic food microbiology
250 ## - EDITION STATEMENT
Edition statement Ed.2
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Westport, Conn. :
Name of publisher AVI Pub. Co.,
Year of publication 1979.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 773p.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 05/03/2018 664.001 BAN/BA 19055 Books
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 20/11/2021 664.001 BAN/BA 21291 Books
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 20/11/2021 664.001 BAN/BA 21292 Books
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 20/11/2021 664.001 BAN/BA 21293 Books
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 20/11/2021 664.001 BAN/BA 21290 Books
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha