Food technology : lab manual (Record no. 27074)

MARC details
000 -LEADER
fixed length control field 00377nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789383285624
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.024
Item number ORA/FO
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Orolugbagbe, Gboyega
245 ## - TITLE STATEMENT
Title Food technology : lab manual
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher Agri Horti Press
Year of publication 2018
300 ## - PHYSICAL DESCRIPTION
Number of Pages 217p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food -- Biotechnology -- Laboratory manuals. Food -- Biotechnology.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 16/04/2019 664.024 ORA/FO 20099 Books
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 25/04/2019 664.024 ORA/FO 20098 Books
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 14/05/2019 664.024 ORA/FO 19327 Books
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