Laboratory Manual for Food Canners and processors: Microbiology and processing (Record no. 27482)

MARC details
000 -LEADER
fixed length control field 00341nam a22001217a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789387210011
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
Item number NCA/LA
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name National Canners and Association
245 ## - TITLE STATEMENT
Title Laboratory Manual for Food Canners and processors: Microbiology and processing
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher Meditech
Year of publication 2018
300 ## - PHYSICAL DESCRIPTION
Number of Pages 336
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type Public note
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 02/05/2019 664.02 NCA/LA 19753 Books Vol.1
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