Food Processing Technology (Record no. 27607)
000 -LEADER | |
---|---|
fixed length control field | 00268nam a22001217a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9788183424370 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
Item number | AGN/FO |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Atul Agnihotri |
245 ## - TITLE STATEMENT | |
Title | Food Processing Technology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | New Delhi |
Name of publisher | Crescent |
Year of publication | 2018 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 245 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
---|---|---|---|---|---|---|---|---|---|
Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 04/05/2019 | 664 AGN/FO | 19778 | Books |