Maillard Reaction in Food Processing,Human Nutrition and Physiology (Record no. 4503)
000 -LEADER | |
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fixed length control field | 00398nam a22001577a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 376432354 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.02 |
Item number | FIN/MA |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Finot,P A |
245 ## - TITLE STATEMENT | |
Title | Maillard Reaction in Food Processing,Human Nutrition and Physiology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Basel |
Name of publisher | Birkhauser Verlag |
Year of publication | 1990 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 516p. |
Other physical details | HB |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Aeschbacher,H U |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Hurrell,R F |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Liardon,R |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
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Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 01/06/2016 | 664.02 FIN/MA | 08340 | Books |