Fermentation Effects on Food Properties (Record no. 4901)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00421nam a22001577a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781439853344 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | MEH/FE |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Mehta,Bhavbhuti M |
| 245 ## - TITLE STATEMENT | |
| Title | Fermentation Effects on Food Properties |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Boca Raton |
| Name of publisher | CRC |
| Year of publication | 2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 385p. |
| Other physical details | HB |
| 490 ## - SERIES STATEMENT | |
| Series statement | Chemical and Functional Properties of Food Components |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Afaf Kamal-Eldin |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Iwanski,Robert Z |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 04/06/2016 | 664 MEH/FE | 15575 | Books |