Protein Functionality in Foods (Record no. 4973)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00340nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0841206058 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.12 |
| Item number | CHE/ PR |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Cherry, John P. |
| 245 ## - TITLE STATEMENT | |
| Title | Protein Functionality in Foods |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Washington Dc |
| Name of publisher | American Chemical Society |
| Year of publication | 1981 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 335p. |
| Other physical details | HB |
| 490 ## - SERIES STATEMENT | |
| Series statement | SCS Symposium Series 147 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 04/06/2016 | 641.12 CHE/ PR | 12187 | Books | ||
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 04/06/2016 | 641.12 CHE/ PR | 05464 | Books |