Quality Control for the Food Industry (Record no. 5593)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00329nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0870551337 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.07 |
| Item number | KRA/QU |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Kramer,Amihud |
| 245 ## - TITLE STATEMENT | |
| Title | Quality Control for the Food Industry |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Connecticut |
| Name of publisher | AVI |
| Year of publication | 1973 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 550p. |
| Other physical details | HB |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Twigg,Bernard A |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 08/06/2016 | 664.07 KRA/QU | 03400 | Books | Volume 2 : Applications | ||
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 30/04/2019 | 664.07 KRA/QU | 19905 | Books | Vol 1. Fundamentals & Applications | ||
| Non-fiction | KUFOS Central Library | KUFOS Central Library | General Stacks | 30/04/2019 | 664.07 KRA/QU | 19906 | Books | Vol.2. Fundamentals & Applications |