Food Industrial Process-Methods and Equipment (Record no. 5619)

MARC details
000 -LEADER
fixed length control field 00288nam a22001217a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789533079059
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number VAL/FO
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Valdez,Benjamin
245 ## - TITLE STATEMENT
Title Food Industrial Process-Methods and Equipment
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Croatia
Name of publisher Intech
Year of publication 2014
300 ## - PHYSICAL DESCRIPTION
Number of Pages 418p.
Other physical details HB
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 08/06/2016 664 VAL/FO 15751 Books
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha