Color in Food : Technological and Psychophysical Aspects (Record no. 5776)

MARC details
000 -LEADER
fixed length control field 00343nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781439876930
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.062
Item number CAI/CO
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Caivano,Jose Luis
245 ## - TITLE STATEMENT
Title Color in Food : Technological and Psychophysical Aspects
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton
Name of publisher CRC
Year of publication 2012
300 ## - PHYSICAL DESCRIPTION
Number of Pages 454p.
Other physical details HB
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name buera,Maria del Pilar
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 09/06/2016 664.062 CAI/CO 17330 Books
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha