Source book of flavors / (Record no. 5816)

MARC details
000 -LEADER
fixed length control field 00413cam a2200169 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0870553704
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.5
Item number HEA/SO
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Heath, Henry B.
245 10 - TITLE STATEMENT
Title Source book of flavors /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Westport, Conn. :
Name of publisher AVI Pub. Co.,
Year of publication c1981.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxvi, 863 p. :
Other physical details ill. ;
500 ## - GENERAL NOTE
General note Includes indexes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Flavoring essences.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Flavor.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Collection code Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
    Non-fiction KUFOS Central Library KUFOS Central Library General Stacks 09/06/2016 664.5 HEA/SO 06919 Books
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