Modern Food Microbiology
Edition statement:3rd Published by : Van Nostrand Reinhold (New York) Physical details: 642 ISBN:0-442-24445-2. Year: 1986Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 576.163 JAY/MO (Browse shelf(Opens below)) | Available | 08119 |
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