Modern Food Microbiology
Published by : D.Van Nostrand Company (New York) Physical details: 328 ISBN:0-442-17626-0. Year: 1970Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 576 JAY/MO (Browse shelf(Opens below)) | Available | 00300 |
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