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Seafood Processing : Adding value through Quick Freezing, Retortable Packaging, and Cook-Chilling

by Venugopal,v Published by : CRC (Boca Raton) Physical details: 485p. HB ISBN:9781574446227. Year: 2006

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	KUFOS Central Library Reference	Non-fiction	664.94 VEN/SE (Browse shelf(Opens below))	Available		10385

Previous	No cover image available No cover image available				No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664.94 NAM/FI ADB/INFOFISH FISHERY EXPORT INDUSTRY PROFILE : THAILAND	664.94 NOL/SA SAFETY ANALYSIS OF FOODS OF ANIMAL ORIGIN	664.94 SUR/SE Seafood Safety	664.94 VEN/SE Seafood Processing : Adding value through Quick Freezing, Retortable Packaging, and Cook-Chilling	664.9406 SURVEY OF INDIA'S EXPORT POTENTIAL OF MARINE PRODUCTS Vol 6	664.9406 SUR SURVEY OF INDIA'S EXPORT POTENTIAL OF MARINE PRODUCTS Vol lIII B( of six)	664.9406 SUR SURVEY OF INDIA'S EXPORT POTENTIAL OF MARINE PRODUCTS Vol 1 (of six)	Next

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