Nutrition for Health, Fitness &Sports
Edition statement:7th ed. Published by : Mcgraw-Hill Higher Education (Boston Burr Ridge) Physical details: 545 p. HB ISBN:9780071112406.
Subject(s):
Sports -physiological aspects
Year: 2005
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 613.2 WIL/NU (Browse shelf(Opens below)) | Available | 17823 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
613.2 SHI/FU Functional food and health / | 613.2 TOK/FO Food by-product based functional food powders | 613.2 VIJ/PR Principles of Food Science & nutrition | 613.2 WIL/NU Nutrition for Health, Fitness &Sports | 613.2024796 HED/SP Practical applications in sports nutrition / | 613.25 TUM/ST Strength Training for Fat Loss | 613.26 KAN/MI Milk and dairy products as functional foods |
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