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Evaluation of Spirulina Fusiformis as a Protein Source in the Diet of Penaeus Monodon Fabricius

by Tank,Ketan Vallabhdas Published by : Department of Aquaculture ,CoF (Panangad) Physical details: 89p. H B Year: 2008

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Thesis	KUFOS Central Library Thesis Shelf	Reference	639.3 TAN/EV (Browse shelf(Opens below))	Available		TH81

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Previous	639.3 SWE/SP Species diversity, distribution and abundance of puffers (family: tetraodontidae) occurring along the coast of Tamilnadu with special reference to biology and population dynamics of lagocephalus lunaris (bloch and schneider, 1801)	639.3 TAB/BI Bio control of Listeria monocytogenes and Quality Assessment of Vacuum Packed, Cooked Crab meat using Oregano oil	639.3 TAD/IN Intra and inter annual patterns in coastal upwelling, its relation with primary productivity and marine fish catch trend at south west coast of India	639.3 TAN/EV Evaluation of Spirulina Fusiformis as a Protein Source in the Diet of Penaeus Monodon Fabricius	639.3 TES/EF Effect of sugar apple ( annona squamosa) leaf extract as a feed additive on growth, feed utilization and health status in tilapia (oreochromis mossambicus)	639.3 UMA/EF Effects of dietary taurine on growth, nutrient utilization and liver antioxidation status of Oreochromis mossambicus	639.3 UNN/DI Diversity and distribution of Perciform fish larvae in Azhikode estuary	Next

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