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Study on Consumer perception Towards Junk Foods With Special Reference to Fast Food Restaurant Chain in Kochi

by Ebin James Edition statement:MBA Project Report Published by : School of Management and Entrepreneurship (Panangad) Physical details: 52p HB Year: 2017

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Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Project Report	KUFOS Central Library Reference	Reference	658 EBI/ST (Browse shelf(Opens below))	Available	SME 2015-21-14		PR109

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Previous	658 DIT/KE Kerala feeds ltd	658 DIT/ST Study on Effectiveness of Training and development at kerala feeds limited	658 DIV/ST Study on marketing mix strategy of Charisfood products with reference to'PRAWNOES'	658 EBI/ST Study on Consumer perception Towards Junk Foods With Special Reference to Fast Food Restaurant Chain in Kochi	658 FAD/ST Study on the Factors Affecting employee Motivation in Torry Harris Seafood pvt .Ltd.	658 FAD/ST Study on the Factors Affecting employee Motivation in Torry Harris Seafood pvt .Ltd.	658 FEB/ST Study on effectiveness of 5s Framework in human resource practices towards total qaulity management at kitex limited	Next

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