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The Production of Dried Fish

by J.J.Waterman Series: FAO Fisheries Technical Paper No.160 Published by : FAO of the United Nations (Rome) Physical details: 52p ISBN:925100103X. Year: 1976

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	KUFOS Central Library FAO Closed Collection	Reference	664.94 WAT/PR (Browse shelf(Opens below))	Available		F 126

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Previous	664.94 SAN/GU Guidelines for Chilled Fish Storage Experiments	664.94 SAN/GU Guidelines for Chilled Fish Storage Experiments	664.94 THO/MA Manual of Seafood Processing and Marketing in North Carolina	664.94 WAT/PR The Production of Dried Fish	664.942 WAR/MA Manual on Fish Canning	693.2 BOD/FA Factors of Unsustainability and Overexploitation in Marine Fisheries

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