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Setting Standards in Seafood

by MPEDA Published by : The Marine Products Export Development Authority (Cochi) Physical details: 6p

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	KUFOS Central Library Closed Collection Shelf	Reference	664 (Browse shelf(Opens below))	Available		R499

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available		No cover image available No cover image available	No cover image available No cover image available	Next
Previous	658.483 DEP/TO Tourism Kerala	660.3 IND/PR Proceedings of the National Seminar on Applications of Biotechnology in Aquaculture	660.6 CEN/WI Winter School Advances in Microbiological and Biotechnogical Methods for the Detection of Pathogenic Microorganims and their Toxins in Fishery Environment	664 Setting Standards in Seafood	664.001579 REF/MA Manuals of Food Quality Control 4. Microbiological analysis	664.02 SUB/FR Freezing Studies on Penaeid Prawn larvae and Their Application to Cryopreservation Protocol Development for Organisms of Aquacultural importance	664.028 5 JEY/FR Freezing of fish and shellfish	Next

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