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Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries, revision 1

by FAO Published by : FAO (Rome) Physical details: 98p. Year: 2009

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Item type	Current library	Call number	Status	Date due	Barcode
Books	KUFOS Central Library Closed Collection Shelf	664.94 (Browse shelf(Opens below))	Available		FAO1022

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