Turmeric: The genus Curcuma
Published by : CRC PRESS (Boca Raton) Physical details: 484 ISBN:9780849370342. Year: 2013Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 641.3383RAV/TU (Browse shelf(Opens below)) | Available | 19113 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
No cover image available No cover image available | ||||||||
639.96 JUL/BI Biological Control of Weeds : World Catalogue of Agents and Their Target Weeds | 639.977 BIA EC Ecosystem Approach to Fisheries | 639.97755 WEN/AT Atlantic Salmon :its Future | 641.3383RAV/TU Turmeric: The genus Curcuma | 641 COU/FO Food : The Chemistry of its Components | 641 DAW/EW Emerging Technologies for Food Processing | 641 DIV/NA Natural Antioxidants and Phyto-Chemicals in Foods |
There are no comments on this title.