Extracting Bioactive Compounds for Food Products: Theory and applications
Published by : CRC Press (Boca Raton) Physical details: 464 ISBN:9781138034402. Year: 2018Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 664.022 MEI/EX (Browse shelf(Opens below)) | Available | 20467 |
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