Bakery technology and engineering
Published by : CBS Publishers, (NewDelhi:) Physical details: 853p. ISBN:9788123904818.
Subject(s):
Materials Banking
Year: 1996
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 664.752 MAT/BA (Browse shelf(Opens below)) | Available | 20352 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
664.752 HUI/BA Bakery products science and technology | 664.752 KIN/PR Professional text to bakery and confectionary | 664.752 KIN/PR Professional text to bakery and confectionary | 664.752 MAT/BA Bakery technology and engineering | 664.752 MAT/BA Bakery technology and engineering | 664.752 SAM/BA Bakery Technology and Engineering | 664.7525 MAT / CO Cookie And Cracker Technology |
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