Food Technology Research and Production Techniques
Published by : Apple Academic Press (Oakville) Physical details: 370 ISBN:9781771885096. Year: 2017Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 664 MEG/FO (Browse shelf(Opens below)) | Available | 19759 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
664 MAR/PR Principles of food sanitation | 664 MAR/PR Principles of food sanitation | 664 MAR/PR Principles of food sanitation | 664 MEG/FO Food Technology Research and Production Techniques | 664 MEH/FE Fermentation Effects on Food Properties | 664 MOH/FO Food Process Engineering and Quality Assurance | 664 MON/EX Experimental Food Chemistry |
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