Food Processing and Preservation
Additional authors:
Shobha A Udipi
Published by :
New Age International
(New Delhi)
Physical details: 298
ISBN:9788122412833.
Year: 2017
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 664.02 SUB/FO (Browse shelf(Opens below)) | Available | 19757 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
664.02 SHA/FO Food Process Engineering : Theory and Laboratory Experiments | 664.02 SIN/IN Introduction To Food Engineering | 664.02 SMI/FO Food Processing : Principles and Applications | 664.02 SUB/FO Food Processing and Preservation | 664.02 SUN/CO Computational fluid dynamics in food processing | 664.02 SUN/EM Emergimg Technologies for Food Processing | 664.02 SUN/HA Handbook of Frozen Food Processing and Packaging |
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