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Food science : experiments and applications
Material type:
TextPublication details: New Delhi CBS Publishers and Distributors 2001Description: 281ISBN: - 9788123916934
- 664 SET/FO
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664 SET/FO (Browse shelf(Opens below)) | Available | 21303 | ||
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664 SET/FO (Browse shelf(Opens below)) | Available | 21064 | ||
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664 SET/FO (Browse shelf(Opens below)) | Available | 20872 | ||
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664 SET/FO (Browse shelf(Opens below)) | Available | 20841 |
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