Extraction techniques for food processing
Published by : ETP (UK) Physical details: 313 ISBN:9781788821735. Year: 2018Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 338.47664 RAM/EX (Browse shelf(Opens below)) | Available | 20968 |
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