Globalization: effects on fisheries resources
Published by : Cambidge (Cambridge) Physical details: 551 ISBN:9780521875936. Year: 2007Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 338.3727 TAY/GL (Browse shelf(Opens below)) | Available | 21045 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
338.3727 NAM/AD Advances in harvest and post-harvest technology of fish | 338.3727 REG/IN Introduction to fish technology | 338.3727 REG/IN Introduction to fish technology | 338.3727 TAY/GL Globalization: effects on fisheries resources | 338.3727 TAY/GL Globalization : effects on fisheries resources | 338.377755 SHA/SA Salmon : Economics and Marketing | 338.4 SAH/IN Introduction to Advanced Food Process Engineering |
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