Production technology of spices and plantation crops
Published by : Agrobios (Jodhpur) Physical details: 485 ISBN:9788177541618. Year: 2018Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 633.83 SHA/PR (Browse shelf(Opens below)) | Available | 21390 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 633.83 SHA/PR (Browse shelf(Opens below)) | Available | 21388 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 633.83 SHA/PR (Browse shelf(Opens below)) | Available | 21389 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
633.109 54 SAX/CE Cereal grains : evaluation, value addition and quality management | 633.83 SHA/PR Production technology of spices and plantation crops | 633.83 SHA/PR Production technology of spices and plantation crops | 633.83 SHA/PR Production technology of spices and plantation crops | 633.83 TIW/PR Production technology of spices | 633.83 TIW/PR Production technology of spices | 634 SAL/HA Handbook of fruit science and technology: Production, composition, storage and processing |
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