Manufacture of snacks food, namkeen, pappad & potato products
Published by : EIRI (Delhi) Physical details: 300 ISBN:9788186732373.| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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KUFOS Central Library General Stacks | Non-fiction | 664.024 ENG/MA (Browse shelf(Opens below)) | Available | 21429 | |
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KUFOS Central Library General Stacks | Non-fiction | 664.024 ENG/MA (Browse shelf(Opens below)) | Available | 21430 | |
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KUFOS Central Library General Stacks | Non-fiction | 664.024 ENG/MA (Browse shelf(Opens below)) | Available | 21431 | |
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664.024 ENG/MA (Browse shelf(Opens below)) | Available | 21432 |
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| 664.024 CHH/FO Food Biotechnology in Moral Perspective | 664.024 ENG/MA Manufacture of snacks food, namkeen, pappad & potato products | 664.024 ENG/MA Manufacture of snacks food, namkeen, pappad & potato products | 664.024 ENG/MA Manufacture of snacks food, namkeen, pappad & potato products | 664.024 ENG/MA Manufacture of snacks food, namkeen, pappad & potato products | 664.024 GOY/EN Enzyme and Food Biotechnology | 664.024 HUI/HA Handbook of Animal-Based Fermented Food and Beverage Technology |
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