Handbook of food analysis instruments
by Otleş, Semih, Ed.
Published by : CRC (London) ISBN:9781420045666. Year: 2009| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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KUFOS Central Library General Stacks | Non-fiction | 664.0722 OTL/HA (Browse shelf) | Available | 21453 |
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