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International standards for food safety

by Rees, Naomi, et al. Eds.
Published by : Aspen (Gaithersburg) Physical details: 276 ISBN:9780834217683. Year: 2000
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Item type Current location Collection Call number Status Date due Barcode
Books Books KUFOS Central Library
General Stacks
Non-fiction 363.1926 REE/IN (Browse shelf) Available 21454

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