Food Colours
Series: Ingradients Handbook Published by : Blackwell Publishing Lts. (UK) Physical details: 197p ISBN:9781905224449. Year: 2008Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library | Non-fiction | 664.062 EME/FO (Browse shelf(Opens below)) | Available | 21852 |
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664.0603 BUR/EN Encyclopedia of Food and Color Additives Vol III P-Z | 664.0603 SCO/CO Color Additives for Foods and Beverages | 664.062 CAI/CO Color in Food : Technological and Psychophysical Aspects | 664.062 EME/FO Food Colours | 664.068 5 ALL/FO Food Quality Assurance: Principles and Practices | 664.07 AHU/FO Food, Energy, and Water : The Chemistry Connection | 664.07 AND/SA Sanitation for the Food-Preservation Industries |
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