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Development of Dietary Fiber Incorporated Tuna Sausage and its Shelf Life Studies in Chilled Condition

by Aswathy K.S. Series: MSc. Food Science and Technology Published by : Kerala University of Fisheries and Ocean Studies (Panangad) Physical details: 71p Year: 2018

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Project Report	KUFOS Central Library Reference	Reference	644 ASW/DE (Browse shelf(Opens below))	Available		PR263

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