Fresh Fish Quality and Quality Changes
Published by : Food and agriculture organization of the united nation danish international development agency (Italy) Physical details: 132 Paperback ISBN:92-5-102395-6. Year: 1988Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 639.3 HUS/FR (Browse shelf(Opens below)) | Available | G-727 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 639.3 HUS/FR (Browse shelf(Opens below)) | Available | G728 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
639.3 HUE/TE Textbook of Fish Culture Breeding and Cultivation of Fish | 639.3 HUN/AQ Aquaculture and behavior / | 639.3 HUS/FR Fresh Fish Quality and Quality Changes | 639.3 HUS/FR Fresh Fish Quality and Quality Changes | 639.3 IND/HA Handbook of fisheries and aquaculture | 639.3 IND/HAN Handbook of fisheries and aquaculture | 639.3 IND/HAN Handbook of fisheries and aquaculture |
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