Nutrition and Food Science:Present Knowledge and Utilizaton
Published by : Plenum (London) Year: 1980Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 641.1 SAN/NU (Browse shelf(Opens below)) | Available | Vol 3 : Nutritional Biochemistry and Pathology | 05068 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 641.1 SAN/NU (Browse shelf(Opens below)) | Available | Vol 3 : Nutritional Biochemistry and Pathology | 05277 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 641.1 SAN/NU (Browse shelf(Opens below)) | Available | Vol 2 : Nutrition Education and Food Science and Technology | 05276 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 641.1 SAN/NU (Browse shelf(Opens below)) | Available | Vol 2 : Nutrition Education and Food Science and Technology | 05067 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 641.1 SAN/NU (Browse shelf(Opens below)) | Available | Vol 1 : Food and Nutrition Policies and Programs | 05275 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 641.1 SAN/NU (Browse shelf(Opens below)) | Available | Vol 1 : Food and Nutrition Policies and Programs | 05066 |
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