Fish Processing Byproducts
Additional authors:
Mahendrakar N S
Published by :
Stadium Press
(USA)
Physical details: 413p. HB
ISBN:9781626990579.
Year: 2015
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KUFOS Central Library General Stacks | Non-fiction | 664 SAC/FI (Browse shelf(Opens below)) | Available | 16270 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664 SAC/FI (Browse shelf(Opens below)) | Available | 16112 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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664 ROG/QU Quick-Frozen Foods : Commerce and Technology of Processing,Packaging and Distribution | 664 SAA/FU Functional Food Concepts to Product | 664 SAC/FI Fish Processing Byproducts | 664 SAC/FI Fish Processing Byproducts | 664 SAG/CO Computer-Aided Techniques in Food Technology | 664 SAH/FO Food Biotechnology | 664 SAR/FO Food Science : Ecological Approach |
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