Food Process Engineering
Published by : AVI (Connecticut) Physical details: 401p. ISBN:0870551744. Year: 1977Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 664 HEL/FO (Browse shelf(Opens below)) | Available | 03037 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664 HEL/FO (Browse shelf(Opens below)) | Available | 01167 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664 HEL/FO (Browse shelf(Opens below)) | Available | 00419 | |
Books | KUFOS Central Library General Stacks | Non-fiction | 664 HEL/FO (Browse shelf(Opens below)) | Available | 02565 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
664 HAR/EL Elements of Food Engineering | 664 HAR/NU Nutritional Evaluation of Food Processing | 664 HAR/NU Nutritional evaluation of food processing / | 664 HEL/FO Food Process Engineering | 664 HEL/FO Food Process Engineering | 664 HEL/FO Food Process Engineering | 664 HEL/FO Food Process Engineering |
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