"Course" in Canning
Edition statement:5 Published by : Food Trade Press (London) Physical details: 125p. HB Year: 1974Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 664.0282 ROG/CO (Browse shelf(Opens below)) | Available | 09385 |
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664.028 TUC/FO Food Biodeterioration and Preservation | 664.0282 HER/CA Canned Foods : Thermal Processing and Microbiology | 664.0282 JEA/FO Food Canning Technology | 664.0282 ROG/CO "Course" in Canning | 664.0284 ARS/FO Food Dehydration | 664.0284 ARS/FO Food Dehydration | 664.0284 SPI/AD Advances in Preconcentration and Dehydration of Foods |
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