Flavour Encapsulation
Additional authors:
Reineccius,Gary A
Series:
ACS Symposium, 370
Published by :
ACS
(washington)
Physical details: 202p. HB
ISBN:0841214824.
Year: 1988
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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KUFOS Central Library General Stacks | Non-fiction | 664.06 RIS/FL (Browse shelf(Opens below)) | Available | 08209 |
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| 664.06 PIN/FO Food Processing Enzymes : Recent Developments | 664.06 PIN/FO Food Additives to Extend Shelf Life | 664.06 REE/EN Enzymes in Food Processing | 664.06 RIS/FL Flavour Encapsulation | 664.06 WAI/SU Superfood and functional food: an overview of their processing and utilization | 664.0603 BUR/EN Encyclopedia of Food and Color Additives Vol I A-E | 664.0603 BUR/EN Encyclopedia of Food and Color Additives Vol II F-O |
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