New Frozen Seafood Handbook
Published by : Osprey Book (Newyork) Physical details: 360p. HB ISBN:0943738261. Year: 1941Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Books | KUFOS Central Library General Stacks | Non-fiction | 641.392 DOR/ NE (Browse shelf(Opens below)) | Available | 07972 |
Browsing KUFOS Central Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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641.371 HUR/ MI Milk Protein | 641.371 PAN/IN Indigenous Milk Products | 641.392 068 7 DOR/ FR Fresh Seafood the commercial Buyer's Guide | 641.392 DOR/ NE New Frozen Seafood Handbook | 641.392 FER/MI Microbiology handbook of fish and seafood | 641.392 HAL/FI Fish nutrition | 641.392 NET/SE SeaFood Nutrition |
A complete Reference for the Seafood Business
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